Even caramels. And chocolate. And men. Especially men...hmm I take that back. Men are salty enough.
Fleur de sel on caramels. There are so many recipes out there, just experiment. I put a little salt INTO the caramel mixture, and then some on top before cutting. Can't go wrong.
Even covered some in dark chocolate.
YUM.
Wish you could have a bite,
Foodsnob
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1 comment:
yes - it was very good!!!
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